Luncheon Menu

‍Buffet Style:
(Select 2 Entrées)
(50 Person Minimum)
$25.00 Per Person

Family Style:
(Select 2 Entrées)
(50 Person Minimum)
$29.00 Per Person

Plated:
(Select 1 Entrée)
(25 Person Minimum)
$25.00 Per Person

Saturday Pricing—Add $3
‍

Package Includes:
Freshly Brewed Coffee • Tea Selections • Soft Drinks
Fresh Bread & Butter

Garden Field Green Salad

Pasta Selection
‍(select one)
‍Meat Sauce • Tomato Basil • Alfredo • Primavera
Substitute for $1 per Guest • Add Additional for $2 per Guest
Ravioli • Tortellini • Gnocchi • Risotto

Vegetable Selection
‍(select one)
‍Fresh Seasonal Vegetables • Green Beans Almondine • Broccoli w. Roasted Bell Peppers
Asparagus $1 per Guest • Eggplant Parmesan $2 per Guest
‍

Potato/Rice Selection
(select one)
‍Roasted Redskins • Sour Cream & Chive Mashed • Rosemary Potato • Rice Pilaf
Anna Potato $1 per Guest • Au Gratin $1 per Guest

Entree Selection
‍Champaigne Chicken
Chicken Piccata  
Chicken Siciliano w. Ammoghiu Sauce
Pork Loin Medallions w. Port Wine Sauce
Breaded Pork Chop  
Roast Sirloin of Beef w. Mushroom Gravy
Bacon Wrapped Shrimp $4 per Guest
Chicken Marsala
Chicken Florentine
Lemon Encrusted Cod
Braised Boneless Short Ribs
Scallopini Cacciatore
Lemon Encrusted Cod
Lemon Dill Baked Salmon
Beef Tenderloin Medallions $5 per Guest

Add Additional Entrée for $5.00 Per Guest
Italian Sausage w. Peppers & Onions • Kielbasa & Sauerkraut • Swedish or Italian Meatballs


Additional Upgrades
Chicken Pastina Soup $3 Per Person
Minestrone Soup $3 Per Person
Assorted Dessert Tray $3 Per Person
Individual Cheesecake with Strawberry Sauce $4 Per Person
Ice Cream $3 Per Person
All food and beverage charges are subject to 6% sales tax and 18% service charge