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Luncheon Menu


Buffet Style:
(Select 2 Entrées)
(50 Person Minimum)
$20.95 Per Person


Family Style:
(Select 2 Entrées)
(50 Person Minimum)
$24.95 Per Person


Plated:
(Select 1 Entrée)
(25 Person Minimum)
$20.95 Per Person

Saturday Pricing—Add $2


Package Includes:

Freshly Brewed Coffee • Tea Selections • Soft Drinks
Fresh Bread & Butter

Garden Field Green Salad


Pasta Selection
(select one)
Meat Sauce • Tomato Basil

Chef’s Choice Vegetable

Chef’s Choice Potato


Entree Selection
Roasted Rosemary Chicken
Chicken Piccata  
Chicken Siciliano w. Ammoghiu Sauce
Pork Loin Medallions w. Port Wine Sauce
Breaded Pork Chop  
Roast Sirloin of Beef w. Mushroom Gravy
Braised Boneless Short Ribs $1 Per Guest
Chicken Marsala
Chicken Cutlet
Lemon Encrusted Cod
Kielbasa & Sauerkraut
Italian Sausage w/ Peppers & Onions
Italian Encrusted Pork Roast w/ White Ammoghiu
Lemon Dill Baked Salmon $1 Per Person

Add Additional Entrée for $3.50 Per Guest

Bar Packages
Open Bar $6 Per Person
Beer & Wine $4 Per Person

Additional Upgrades
Chicken Pastina Soup $2 Per Person
Minestrone Soup $2 Per Person
Assorted Dessert Tray $3 Per Person
Individual Cheesecake with Strawberry Sauce $2 Per Person
Ice Cream $2 Per Person


All food and beverage charges are subject to 6% sales tax and 18% service charge