Buffet Style: $55 Per Person
Family Style: $58 Per Person
Package Includes:
Cake Cutting • Champagne Toast for Head TableFreshly Brewed Coffee • Tea Selections • Bread & Butter
6-Hour Standard Bar Service
Garden Field Green Salad
Pasta (select one)
Meat Sauce • Tomato Basil • Alfredo • Primavera
Substitute for $1 Per Guest
Ravioli • Tortellini • Gnocchi • Risotto
Add Additional Pasta for $2 Per Guest
Vegetable (select one)
Fresh Seasonal Vegetables • Green Beans Almondine • Broccoli w. Roasted Bell Peppers
Asparagus $1 Per Guest • Eggplant Parmesan $2 Per Guest
Potato/Rice (select one)
Roasted Redskins • Sour Cream & Chive Mashed • Rosemary Potato • Rice Pilaf
Anna Potato $1 Per Guest • Au Gratin $1 Per Guest
Entrée Selection (select two)
Bacon Wrapped Shrimp $3 Per Guest
Beef Tenderloin Medallions $3 Per Guest
Add Additional Entrée for $3.50 Per Guest
All food and beverage charges are subject to 6% sales tax and 18% service charge